You don't need an open fire to roast chestnuts; using an oven can fill your home with sweet aromas. Roasting chestnuts in the oven is easy and results in sweet, buttery, and tender nuts ready for ...

Chestnuts are a seasonal tree nut with a long history, popular in many cuisines. American chestnuts are sweeter than European chestnuts. Fresh chestnuts must be scored and cooked before eating to ...

The walnut, pecan and chestnut trees are loaded this year. With that, I have had several inquiries about how to prepare and use chestnuts in recipes. Chestnuts look strange as they grow in a spiny ...

Chestnuts can be boiled or roasted. We prefer the latter. Either way, begin by cutting an X in the flat side of the nut, cutting through the tough outer shell but not into the flesh. Some cookbooks ...

Add articles to your saved list and come back to them any time. Make a tasty pumpkin and chestnut soup. Cook sliced onion in a little olive oil until tender, then add chunks of pumpkin and a stick of ...

Kuri Kinton (栗金団) is an important element of traditional Japanese “Osechi Ryori” (おせち料理) or New Year’s meal. The brilliant golden colour of this dish symbolises wealth and prosperity, praying for good ...