This cucumber salad side dish balances tangy Chinese red vinegar with rich shallot oil and crunchy fried shallots. It’s fresh, light, and perfect alongside Chinese-inspired meals.

One of the perks of cooking at home is getting to control exactly what’s in your meals—and that’s especially beneficial if you’re vegetarian. While many Chinese dishes that are popular in the ...

Learn how to make our family’s famous golden fried rice.This authentic Chinese recipe has been passed down for generations, ...

Add Yahoo as a preferred source to see more of our stories on Google. This Chinese Thanksgiving menu offers the best of both worlds. On one hand, you have classic Thanksgiving recipes like turkey, ...

Obviously, skilled chefs are essential to the success of P.F. Chang's. However, this high-heat cooking method is another crucial part of the equation.

When you think of Chinese food in the U.S., fried rice, lo mein or General Tso's chicken may first come to mind. But a new museum exhibition in New York City is trying to expand visitors' palates. It ...

For many Americans who don't celebrate Christmas, "it's traditionally been a challenge finding a good meal on Christmas Eve and Christmas Day," says NPR's Neal Conan. "In many places, most restaurants ...

It’s possible that Asian food is more prominent in the American imagination than the Asian people who produce it. In the mid-nineteen-fifties, the political scientist Harold Isaacs became curious ...