Image: ©2foodtrippers After living in Portugal for more than half a decade, it's fair to say that we've eaten our share of salt cod. We were initially confounded by its bacalhau's popularity ...

From caldo verde and bacalhau to seafood stews and custard tarts, these classic Portuguese recipes bring comfort, tradition, and bold flavor to your kitchen.

Salt cod has long been a national staple in Portugal, where it is said there are as many recipes for this humble fish as there are days in the year. And at Christmas the dried and salted fish is ...