I made this Sausage and Spinach Stuffed Shells because frozen spinach is a great bargain at the grocery store. Just think of all of the bags of fresh spinach it would take to wilt down and fit into a ...

Creamy, sun-dried tomato chicken meets four cheeses in this decadent stuffed shell casserole. How do you keep jumbo shells from falling apart? Aim to cook your shells to al dente; they should be ...

Bring a large pot of water to a boil with pinch of salt and cook the pasta shells as directed on the packaging. Meanwhile wilt the spinach (frozen is okay, just thaw and dry very well). Let the ...

These amazing stuffed shells recipe is baked in a classic tomato and white sauce with delicious meat and ricotta cheese filling. I like to use a combination of Italian sausage and ground beef to make ...

All-in-one meals are a popular way to get dinner in the oven quickly. The now ubiquitous sheet-pan suppers provide myriad possibilities for different flavor combinations. However, some all-in-one ...

Looking for a fun idea for diner, how about stuffed pasta shells! These are fun to make and freeze beautifully for several months too. 1) Preheat your oven to 350 degree’s. 2) Cook the pasta shells ...

This winter weeknight meal is the epitome of classic comfort food. Pasta night is in full effect with this dish, which features a light and fluffy three-cheese filling tucked inside large pasta shells ...

Add Yahoo as a preferred source to see more of our stories on Google. Butternut squash joins forces with a trio of cheeses in this butternut squash and cheese-stuffed shells recipe — a recipe simple ...