Did you know that the average person recalls only half of what they eat? Though you may remember what you had for breakfast, what about the extra nibbles you had while watching TV, snacking on the ...
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Psychosocial factors strongly influence diet quality in rural adults
A large cross-sectional study in the Journal of Nutrition Education and Behavior (JNEB), published by Elsevier, examined how ...
The food safety risks of disposable gloves are addressed in the July 2024 issue of the International Association of Food Protection’s Journal of Food Protection. The Journal highlights scientific ...
Few people enjoy the dreaded task of keeping a diet journal—this is where you write down (or punch into your phone) every morsel you put in your mouth. Not only is it time consuming but it is a ...
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