Large dried lima beans are a good base for this simple dish. When cooked, the beans have a rich, almost meaty taste to them and enough heft to make this a main-course salad. Be sure to reserve some of ...

Add Yahoo as a preferred source to see more of our stories on Google. dried beans and canned baked beans - Moving Moment/Shutterstock If you've been curious about the differences between canned beans ...

National Bean Day is today (Jan. 6). The Golden State leads the nation in many things, but did you know that California farmers supply virtually all of our country's dry lima beans? California farmers ...

Q. I’ve always added dried baby lima beans when I roast brisket. But lately, they won’t soften, no matter how long I cook them. Soaking them first doesn’t help. The only change is that I’ve been using ...

There are two basic types of lima beans, described by the plants they grow on. Bush Type: These lima beans grow on lower-growing bushes. The beans are typically smaller and mature faster. Pole Type: ...

"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." Perhaps you grew up hating lima beans. The green, flat, often overcooked vegetable side dish was roundly ...

Phenome types, anti-lygus-bug advancements and soil nutrient density measurements are all part of the research that goes into producing one of California’s notable field crops. But it always comes ...