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Thankfully, being a Costco purchase, I now have a bulk bag of Trident’s fish fillets in my freezer, and it’ll be hard not to ...

1) I’ll use any kind of fish fillets (cod, salmon, halibut) and make sure the filets are patted dry. 2) Dip the fish fillets in flour, egg and then the panko bread crumbs making sure the fish is well ...

Halibut with Fennel, Olives and Thyme 2 fillets halibut or other firm white fish 1 teaspoon dried thyme 1/2 teaspoon salt 1/4 teaspoon freshly ground pepper 2 tablespoons olive oil 1 bulb fennel, ...

We’re always on the lookout for ways to bring bold, exciting flavors to our weeknight dinners. Enter halibut puttanesca, a dish of mild fish simmered in a tomato sauce that’s punched up with spicy ...

Calling all seafood lovers! The Kitchen Killa, Kiara Hardy, joined us today with her recipe for Mediterranean Halibut. For more information about Kiara, click here. 1.Preheat Oven to 400F (200C).

This is definitely a hot-weather dish: cooked on the grill, light and clean in flavor and pretty on the plate. A quick cucumber-orange relish serves as the sauce. The fish is marinated for just 20 ...