Chef Roscoe doubles down on high protein and fresh shrimp flavor with this impressive dinner recipe! In this video, he shows ...

Quick-cooking shrimp are one of the fastest ways to get dinner on the table in no time. We've collected more than two dozen speedy weeknight recipes that put the protein to good use.

Shrimp is a true seafood superstar, an economical ingredient that’s perfect for both quick-and-easy meals and special occasions. Whether grilled, sautéed, fried or baked, shrimp always delivers ...

Learn how to make ultra-garlicky shrimp packed with bold, savory flavors in this easy recipe. Perfect as a quick appetizer, tapas, or main dish, these shrimp are bursting with garlic and spices for a ...

Not only are fresh prawns an ideal source of protein, and very low in saturated fat and calories, they’re just plain delicious! Despite the tasty sensation of these delectable crustaceans, the ...

These easy shrimp recipes are fast enough for a quick weeknight dinner, fancy enough for date night, and fun enough for any ...

If you enjoy seafood dishes that are both elegant and easy to prepare, learning how to make prawn pasta is a valuable kitchen ...

Terri Ciccone is Eater’s Deputy Director of Audience Development. She has helped shape social, video, and newsletter content strategy around everything Eater audiences love — food, dining, restaurant ...

Two classic dishes—Italian-style seafood salad and refreshing pasta salad— collide in this perfect spring dish, bright with lemon and olive oil. The secret is in the selection of pasta: Asian rice ...

This flexible Caribbean curry sauce can be made in advance and frozen. Add prawns or other protein when you're ready to serve. Perfect for batch cooking. Each serving of curry provides 414 kcal, 23g ...