These breaded fish fillets are coated in seasoned breadcrumbs and deep-fried until crisp on the outside and tender inside. They are typically served as a main dish alongside sauces or vegetables. Main ...
Crispy on the outside, tender on the inside! Learn how to make delicious deep-fried hake fillets at home without using eggs — a South African favorite made simple. #friedfish #hakerecipe ...
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