Pure, homemade extracts are easy to make and add better flavor to your cooking and baking. These simple instructions can be ...

Sometimes the shortest path between making cake and eating it is opening a can of ready-made frosting. Here are easy upgrades to make it taste better.

Whipped cream complements so many desserts. And, when you make flavored whipped cream, you're upgrading the classic and adding another layer of flavor. A wide variety of ingredients can be used to ...

Simple syrup is made of one part sugar dissolved in one part water over medium heat. You can use herbs, extracts, fruits, and spices to make flavored simple syrup. Regular simple syrup will last for ...

When it comes to holiday baking, few flavors can elevate your creations quite like vanilla extract. Its rich, aromatic flavor is an essential ingredient, enhancing your cookies, cakes, pies (and also ...