Former linebacker and chef Derrell Smith stops by the TODAY kitchen to share some recipes that will have you ready for game day. He makes a hot pork tenderloin sandwich and a tater tot poutine. Get ...

Umama Ali spent more time as a kid arguing with his brother over who caused the most chaos in GTA Vice City than doing homework, and he’s been unapologetically hooked on games ever since. That ...

The unofficial national dish of Canada, poutine is a polarizing culinary creation. “People love it or they hate it,” says Malcolm Campbell, executive chef at Cabot Cape Breton. “There isn’t a middle ...