Like Laotian-style crispy rice salad and molten-mozz arancini.

Out of all the foods in your fridge, few are as temperamental as leftover cooked rice. Food safety experts widely agree that it's one ingredient that deserves extra caution when storing and reheating.

Simply Recipes / Photo by Jen Causey / Food Styling by Emily Nabors Hall / Prop Styling by Lindsey Lower Do you have leftover rice kicking around from dinner the other night or from takeout leftovers?

Leftover rice is one of the easiest ingredients to repurpose, slipping effortlessly into quick dishes, including fried rice, creamy puddings, and crisp rice cakes. I was always skeptical of rice ...