Forbes contributors publish independent expert analyses and insights. I cover the world’s best hotels, restaurants and wine. The first Indian restaurant I ever ate at was on New York’s Lower East Side ...

Ragoth Bala struggled to find food to eat when he moved to America, so created an authentic way to enjoy Indian food ...

Upscale Indian dining in the U.S. has seen a recent boom, riding on the waves of increased interest in global cuisine and winning with regional dishes. Restaurants like Bungalow, Semma and Tamarind ...

Check out this list of six restaurants and cafes that are coming soon or have opened recently in Dallas-Fort Worth, along with other business highlights.

In 2021, Avish Naran had an epiphany. After graduating from culinary school, in Napa, he’d been cycling through the kitchens of high-end Indian restaurants in San Francisco and New York—Rooh, August 1 ...

The tasting menu at Passerine includes this “melon” dish with prosciutto. Photo: Todd Coleman The tasting menu at Passerine includes this “melon” dish with prosciutto. Photo: Todd Coleman The ...

Black Salt, has collaborated with Dierbergs to bring fresh modern Indian cuisine to area grocery stores. The products were launched last week at the Chesterfield Market Place store (1730 Clarkson), ...

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AI-generated summary reviewed by our newsroom. Read our AI Policy. A new supermarket hopes to be Charlotte’s one-stop shop for all things Indian cuisine and culture. Utsav Supermarket + Food Hall, now ...