If you want to taste the most of Italy, Rick Steves' dining advice might seem counterintuitive at first, but it's actually ...

Across Italy, ceremonial brotherhoods are sworn to protect historic dishes – from salted cod stew to cured meats – using ...

How winter, geography and scarcity shaped Italy’s cuisine — and why comfort there has always meant survival ...

Mention of Italy may bring to mind thoughts of pizza and spaghetti with marinara, but the food of northern Italy and the Games’ host cities, Milan and Cortina, is not that.

It turns out Eataly, post-Mario Batali, is in the midst of a national expansion just as UNESCO inscribed Italian Cuisine on ...

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Piada Italian Street Food, the nation’s leading fast-casual Italian restaurant concept, is bringing back its fan-favorite heart-shaped pasta for Valentine’s Day 2026 after an overwhelming response to ...

There are sandwiches of mortadella and parmesan; prosciutto and burrata, porchetta and pecorino. And a meatless marvel of eggplant, burrata, roasted bell peppers and tomatoes. Which is good enough to ...

Call it a trend, or call it amore. But all four are very different, and diners will be hard-pressed to find two plates that taste the same. Related Articles Shuttered sushi restaurant will return as ...