Japanese desserts are classic, versatile, and contain some of the most universally accessible recipes out there. (In fact, you may have already tried your hand at a few of these!) They're typically ...

The authentic Japanese cheesecake is an engineering marvel. It's a study in texture, in incorporating air, in balancing flavours, in patience. It doesn't look like traditional cheesecake.

A minimalist dessert inspired by Japanese-style cheesecake is quickly becoming TikTok’s latest food obsession, proving once again that viral recipes don’t need a long grocery list to win people over.

According to Food & Wine, the trend is thought to have originated in Japan, where creators experimented with sablé-style cookies to create a soft, cake-like consistency. The method involves layering ...

When it comes to cooking, I am often a creature of simple mind: I see a viral, low-effort, low-stakes recipe, I go ahead and ...

Our Healthy Food of Asia webzine previews healthy and unique dishes from around the world and features the history and culture behind the dishes that different countries have to offer. This month, ...

A 2-ingredient Japanese dessert allegedly tastes like cheesecake but is a lot easier to make. We tried five versions made with different cookies and crackers.

eautiful layers of white cream adorn a fluffy cake with plump strawberries on top—this has long been the iconic image of Japanese Christmas confectionery. Still, its Christmas cake history goes much ...