CINCINNATI--(BUSINESS WIRE)--To help restaurants reduce the risk and cost associated with a fire, Cintas today issued a list of the top fire safety risks associated with commercial kitchens and a ...

Alternative fire suppression systems are common in many commercial buildings throughout the United States. Wet-chemical, dry chemical, systems utilizing foam, clean agent, and carbon dioxide ...

When designing a kitchen ventilation system, there are a number of factors that should be considered, such as project budget, building layout, surrounding buildings, system maintenance, operational ...

(BPT) - Running a restaurant or food service business is complex. Business owners need the right restaurant equipment to cool, cook and properly store food – but a safe and successful kitchen requires ...