A Mardi Gras–inspired favorite, these frog legs are lightly battered in cornmeal and fried until golden and crispy on the outside, tender and juicy on the inside. Bobby Singleton of The Fish Shack ...
FELLSMERE — Rodney Luke, 57, is a third-generation Fellsmere frog gigger, known as marsh cowboys. Gigging is a past-time of Florida Crackers — early Florida pioneers and their descendants. The Frog ...
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