Creamy grits meet classic jambalaya flavors of andouille, ham, crawfish, bell peppers, onion, garlic, and tomatoes in this richly spiced, cheesy Southern dish from. Get the recipe at Food & Wine.

Weeknight meals are often a test of planning and simplicity. Most of us want a dish that can be whipped up in a flash, using ingredients already on hand or ones you remembered to pick up on a weekend ...

Oatmeal or grits, both make a tasty breakfast option. The two do, however, boast some nutritional differences.