1) Preheat your oven to 350 degree’s. 2) In a large bowl, combine the flour, old fashioned rolled oats, brown sugar, baking soda, cinnamon, salt and the soften butter. Using your hands, mix everything ...

If you struggle to find time for breakfast, this raspberry oat bar recipe from Independence LIVE’s healthy cooking class can deliver the boost of energy you need to get moving in the morning. The ...

With this recipe, you can make fruity and crispy raspberry crumble bars! They are great for breakfast or as a sweet snack.

Della Gossett’s linzer bars are a sturdier version of her Austrian-born boss Wolfgang Puck’s adored but delicate cookies. “I added rye flour for an earthy taste,” she says, “and I turned them into ...

We asked several L.A.-area pastry chefs and cooks to contribute their favorite holiday cookies. Each is a simple, homestyle cookie that reflects each contributor’s memories of holidays past. Around ...

No baking required—just chill and slice! 😊 ...

Chess bars are a Southern treat typically made with a cake base topped with a rich cream cheese filling that’s very, very sweet. Here, I heavily reduce the sugar and replace the flour-based cake ...

Instructions: Heat oven to 350 degrees. Place butter and sugar in bowl of electric mixer fitted with a paddle attachment and mix on medium speed just until combined. With mixer on low, add vanilla.

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