FARGO — Red peppers are the latest crop coming into harvest in our garden, and we've been blessed with an abundance this year. Roasting red peppers is a classic Italian tradition and a specialty of ...
Familiar green basil pesto with pine nuts and Parmesan is a favorite of many. Here's another, a bright red version whirred with tomatoes. The two tell a story of Northern vs. Southern Italy. The ...
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Mezze penne with red pesto and arugula
To prepare the mezze penne with red pesto and arugula, first bring a pot of salted water to a boil to cook the pasta. In the meantime, prepare the pesto: combine the sun-dried tomatoes in oil (1), the ...
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