Countries across Europe are working to fulfill their commitment to shift to a climate-neutral economy. Under the European Green Deal, the climate neutrality objective becomes a legal commitment for ...

Cull cows that are destined to be go to the packing house are graded by their fleshiness. The fattest cows are called “Breakers.” Moderately fleshed cows are “Boners.” Thin cows are called “Leans” or ...

Ireland officials are discussing a plan to cull around 200,000 cows in an effort to combat climate change, according to multiple reports, causing backlash from Irish farmers. Amid the pressure from ...

Managing a successful business often involves making a series of decisions with the end goal of providing a quality outcome at a profit. In the beef cattle business, one of those decisions is what to ...

As I roam the two-lane highways in eastern Oklahoma going to producer meetings, cull cow prices and the decision to rebuild the cowherd are common points of discussion. In fact, if I ask who has sold ...

Culling and replacement rates are the two numbers that will impact the base cow herd. These numbers are shifted as managers determine how to fit cattle to given resources. The rates are the foundation ...

“This really needs to stop,” Elon Musk tweeted in June. “Killing some cows doesn’t matter for climate change.” By the time Musk shared that thought with his 158.9 million followers on his social media ...

October is often the month of calf weaning and cow culling (for spring calving herds). Cull cows represent about 20% of the gross income in commercial cow calf operations. Understanding the major ...