Much of Southern cuisine was born out of resourcefulness in times of economic hardship with dishes like fresh, stone-ground grits and Appalachian biscuits and gravy. Fried and calorie-dense food takes ...

The traditions of Southern breakfasts stem from a variety of sources, each with an origin that tells a story about the people who created them. Whether you find them on a diner menu or choose to ...

Add Yahoo as a preferred source to see more of our stories on Google. A selection of McDonald's breakfast menu items - The Image Party/Shutterstock The McDonald's breakfast menu started with iconic ...

Plus, find out which Southern state orders the most eggs and bacon.

Warm up your mornings with hearty winter breakfast ideas that go beyond pancakes and omelets—think cozy dishes perfect for ...

Sometimes you wake up in the morning and want yogurt and granola. Sometimes, when the spirit of the South calls to you, you might want something a little more substantial: Grits. Chicken and waffles.

The American South is renowned for its comforting cuisine, with home-cooking often deeply rooted in family traditions. Hearty, warming meals are commonplace, and ingredients like pork, seafood, and ...

Many years ago, driving from New York to Miami, I became obsessed, when passing through South Carolina, with having a true Southern breakfast. I stopped at a roadside café which, in memory, was called ...

LOUISVILLE, Ky. (WDRB) – The former Lynn’s Paradise Café in Louisville’s Germantown neighborhood will once again house a breakfast place. Big Bad Breakfast, a chain with eight locations in six ...