Spanish cod with cinnamon is a traditional recipe that combines tender cod with warm spices and rich Mediterranean flavors.

Learn how to make a classic Spanish cod dish with tender potatoes and fresh peas, all cooked in one pot for simplicity and ...

"To make my pasta-fied version of spanakopita, you’ll make a purée of spinach, garlic, oregano, feta, and olive oil, and spike it with lemon juice. This bright green sauce coats the pasta. It’s ...