Who doesn’t want a little something extra on their sandwiches and wraps? Creamy and tangy, mayonnaise remains a legend in the condiment game. Thankfully, this tofu mayo makes it possible for vegan and ...

Tofu is that girl. Versatile, affordable, accessible, nutritious, and, most importantly, a shapeshifter, she can do no wrong. I would definitely call myself a tofu enthusiast — I will always order a ...

Most vegan mayonnaise involves pureeing tofu with some vinegar and salt. While it may look a bit like pale mayonnaise, it takes a stretch of the imagination to taste anything other than seasoned tofu.

Use tofu, vegan mayo and turmeric to simulate the taste, texture and color of a traditional egg salad minus the eggs. The first consideration is the texture. For an egg salad, it needs to be chunky ...

From crispy sandwiches and weeknight stir-fries to comforting stews and chewy doughnuts, these dishes highlight the ingredient’s unmatched range of textures and flavors.