I get excited when I see tomatoes and eggplant at the farmers' market, and have trouble showing restraint when filling my basket. Sometimes the reality of my week doesn't quite match up to my cooking ...

It’s not necessarily easier than making pasta the usual way. Yes, you’ll have one fewer pot to wash, but plenty of classic recipes require only a pot and a skillet anyway. The real reason to love a ...

Here's a roundup of some of our all-time favorite roasted vegetable recipes, all of which can add some nutrition -- and some ...

To prepare pasta with grilled vegetables, start by grilling the vegetables. After washing and drying the zucchini, remove the two ends with a sharp blade and then cut into slices about a quarter-inch ...

Pasta is a family-friendly dinner 365 days a year, but we think it’s especially a winner in the summer months, when you can load it with in-season vegetables and turn it into a feel-good meal. This ...

This isn’t your average pasta bake. The combination of broccoli, mushrooms and garlic, along with bright lemony flavor, a kick of heat and a crunchy breadcrumb topping make it anything but ordinary.

With five simple techniques that pair fresh ingredients with any kind of noodle, you can create countless produce-based meals. By Ali Slagle Think about all the ways tomatoes become pasta sauce — ...

On Jan. 11, De Laurentiis posted a photo of the delicious baked penne with roasted vegetables recipe on her Giadzy Instagram account. “Resolving to eat more veggies this year? There is no way to eat a ...