Masque, a revolutionary restaurant in Mumbai, recently won the coveted Art of Hospitality Award 2026. This is a huge ...

Cooking cultures are deeply rooted in tradition, community, and respect for ingredients. In India, tandoori cooking ...

Edible flowers can transform simple dishes into visually striking plates when used thoughtfully. Light floral notes work well ...

Data curries, or tender leafy stems, are commonly used in tribal kitchens because they grow easily and carry nutritional ...

Inuit cuisine is essential in Greenland because it shows how people have survived in harsh Arctic conditions by utilising ...

Place the meat into a mixing bowl and pour in soy sauce and rice wine. Sprinkle white pepper, five spices, and cornstarch.

In a mixer grinder, add milk powder, condensed milk, milk, fresh cream, kesar, cardamom powder, pistachios, almonds and dried ...

A quick zucchini recipe that keeps slices lightly crisp while garlic and chilli add punchy heat. High-flame tossing locks in ...

Baking is a science. Here, perfect results are achieved through perfect measurement, techniques, and the use of the right ...

India’s food scene is honestly one of the most exciting in the world, simply because of how diverse it is. Every region has its own flavours, ingredients, and cooking styles. And every month, the ...

Blackberry jam is more versatile than just a breakfast spread. The balance of sweetness and slight tartness adds depth to multiple dishes. Its thick texture also works well in dessert fillings.

Planning and preparation are essential when hosting crowded events because food and presentation shape the overall experience. A clear theme guides menu choices and prevents last-minute confusion.