The James Beard Foundation announced its 2026 Restaurant and Chef Award semifinalists on Jan. 21, marking the official start of one of the industry’s most celebrated annual traditions. Winning a JBF ...

How much does Green Chef cost? As a new customer, you’ll get a nice discount of 50% off your first box. But once you’re seasoned, GreenChef meals cost an average of $12.99 per serving plus $10.99 for ...

Air Force veteran Charlie Hicks is committed to his routine. Every single day for a decade, the 78-year-old would drive his truck to the Shrimp Basket, a Southern-style seafood restaurant chain, in ...

Posha uses AI and a motorized arm to cook your dinner autonomously. It’s impressive but expensive, and raises all the usual concerns about connected kitchen appliances. As I’m sitting in my office ...

Pensacola, Florida — At the Shrimp Basket restaurant in Pensacola, Florida, one customer has been a constant presence. For lunch, he always orders a cup of gumbo, light on the rice, and asks to hold ...

World Central Kitchen founder Chef José Andrés expressed his dismay that the International Federation of Football Association (FIFA) chose to honor President Donald Trump with a fabricated “peace ...

When Marmol Radziner started receiving calls from families who had lost their homes to the LA wildfires, they wanted to help. New homes needed to be built, and victims were overwhelmed. “Most people ...

Two New Jersey chefs will compete against celebrity chef Alex Guarnaschelli on Food Network's "Alex vs. America." David Viana and Brian Lopes of Lita in Aberdeen are one of three teams battling for ...

After four years, pastry chef Crystal Kass, a James Beard finalist for Outstanding Pastry Chef or Baker in 2024 and 2025 and a 2023 semifinalist, has left Valentine restaurant. Kass is the first ...

Premium cookware brand Larder & Vine has teamed up with celebrity chef Joe Sasto to create an exclusive enameled cast-iron cookware collection that’s as personal as it is professional. With pre-orders ...