Adding vinegar to the cooking water infuses potatoes with tang and prevents them from falling apart. Warm potatoes absorb dressing better, resulting in a more flavorful and creamy potato salad.

Asian recipes can turn even an ordinary dinner into something special. In this article you will find 13 Asian recipes to try at home, designed for everyday cooking: noodles, steamed dishes, crispy ...

Steak tips are a classic bit of New England cuisine, and while they may seem very simple to cook, experts have plenty of tips of their own for perfect results.

Try this easy trick from Geoffrey Zakarian the next time you have salmon on the dinner menu. Grab a salmon filet, pat it dry, and make three vertical slits on the skin side of the filet. Turn the ...

Sick of making sausage that comes out perfectly cooked on the outside, but lukewarm on the inside? Borrow this easy ...

Every food has a pH: a measure of its acidity or alkalinity on a scale from zero (very acidic) to 14 (very alkaline). Shifting that balance by raising or lowering the pH can change the way ingredients ...