Aquaculture has emerged as a cornerstone of modern fish processing, particularly in regions such as China, where it has been ...

Fish fraud is widespread in markets, grocers and restaurants around the world, but a growing number of innovative tools are turning the tide, according to a new report published on Tuesday by the UN ...

Exports of Moroccan frozen sardines will be suspended next February. This measure is expected to keep the local market afloat, despite the scarcity of the resource caused by overfishing and climate ...

What's the difference between supermarket meats versus what the butcher sells? How do I understand all ingredients? And what is a better alternative?

From tuna-filled Jell-O to lard-fortified potatoes, 1950s school lunches were a nutritional wild west. Here are 13 items that ...

In 1954 Sophia Loren filmed in Comacchio, a lagoon town shaped by eel fishing. A look at its canals, bridges, and the ...

Canned fish is having its moment, but the pantry staple has also been the subject of several lawsuits. Here are the seven ...

CLEVELAND, Ohio – Given the success of Cheese School at Astoria Café & Market in Cleveland’s Gordon Square neighborhood, ...

As part of its enforcement activities, the Food and Drug Administration sends warning letters to entities under its ...

Using the skin of an Amazonian fish known as tambatinga as the raw material, researchers at the University of São Paulo (USP) and EMBRAPA Pecuária Sudeste—a decentralized unit of the Brazilian ...

Lauren Manaker is an award-winning registered dietitian, book author, speaker, and entrepreneur. She has been practicing dietetics since 2004, and has worked in a wide variety of settings. She earned ...