Martha Stewart on MSN
10 foods you should never reheat in the microwave—and why
Plus, the best ways to warm them up instead.
A skeptical Norwegian government scientist turned a microwave energy weapon on his own brain, with perhaps predictable results.
Medium on MSN
6 condiments that become dangerous after microwaving
Condiments are great flavor enhancers for just about any meal. However, while it's okay to add the sauces during your initial consumption, reheating condiments is not always a good idea. These are ...
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