Cheese is a relatively simple food. It's made with milk, enzymes – these are proteins that can chop up other proteins – bacterial cultures and salt. Lots of complex chemistry goes into the ...
FAIRFIELD ― By 6 a.m. on a typical Monday, the husband-wife owners of Stony Pond Farm are up milking cows. By around noon that day, that milk will become squeaky, salty, fresh cheese. Stony Pond Farm ...
Explore the incredible process behind making Parmesan cheese, a product steeped in tradition and craftsmanship. Starting with the selection of the finest milk, master cheesemakers follow time-honored ...
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