Milan, 18 March 2025 – The Politecnico di Milano, coordinator of the WORLD – Waste Oils RecycLe and Development project, proposes an innovative, circular and sustainable process to turn used vegetable ...
I thought I was being smart, sustainable, and strategic when I decided to fully commit to no-waste cooking. Zero waste seemed like the ultimate goal in early 2026. Let's be real, with food prices ...
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