There’s an alchemy that occurs near the end of Claudia Shear’s “The Recipe,” where the fearless and complicated woman that actor Christina Kirk masterfully builds during the 2-1/2-hour play steps in ...

Ilhan Mohamed Abdi’s “The Ramadan Kitchen” blends memory, faith and flavor, drawing on her Somali and Egyptian heritage to explore Ramadan through food. Organized around suhoor, iftar, Eid and shared ...

For the oxtail: Season the oxtail on all sides with salt and pepper. Heat ¼ cup of the oil in a large (8-quart) Dutch oven ...

If our social media feeds are anything to go by, then baking and cooking (and sharing the results in mouthwatering pictures ...

Take a look inside my new cookbook The Stay At Home Chef Family Favorites, available everywhere books are sold. Here’s what’s ...

Drake Maye does many things well, but cooking is not one of them. The New England Patriots quarterback addressed his kitchen skills during Super Bowl .

These are among the new titles with local themes or released by local writers, listed in alphabetical order by author names: ...

New to fermenting? These easy fermented foods are perfect for beginners. Learn how to make simple, traditional ferments at home using basic ingredients—no special equipment required.

Growing up, I remember my mother being utterly taken in by the kitchen of the early nineties. It was her private theatre of experimentation, stocked with everything she learnt at the famous Mrs Babbar ...

This article is brought to you by our exclusive subscriber partnership with our sister title USA Today, and has been written by our American colleagues. It does not necessarily reflect the view of The ...

In order to reprogram readily available cells into specific immune cells that fight various diseases, one must know the "recipe" for the transformation. Researchers at Lund University have now created ...