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Elephant whiskers exhibit material intelligence
Scientists have studied whiskers from elephant trunks and discovered that they are extraordinarily sensitive. The research has potential applications in robotics.
The rebuild also expands the studio’s scope. Previously text-only, Typography Studio Pro now supports image upload alongside ...
If a vacuum line much smaller than the flange diameter of the turbopump (DN 100 (100 mm)) is used, the effective pumping speed will decrease. A DN 25 (25 mm) vacuum line will result in only around 7.4 ...
A new national monitoring program provides, for the first time, area-representative knowledge of semi-natural grasslands in Norway. The results show that this habitat covers a larger area than ...
Abstract: In recent times, the usage of multiple drugs simultaneously to treat complex diseases such as cancer has become common. However, combining drugs that react when taken together may lead to ...
Discover Stable and Easy-to-Peel DTF Printing Products From China Via SAILLAGE’s Latest Technology
QINGPU, SHANGHAI, CHINA, February 12, 2026 /EINPresswire.com/ -- Direct-to-Film (DTF) printing has rapidly become a ...
Mitochondria possess their own mRNA translation system, mediated by specialized mitoribosomes. Dysregulation of mitochondrial translation disrupts metabolic homeostasis and is linked to various ...
DHARMAPURI: With increasing traffic reported in the 22 km stretch of road between Meicheri to Pennagaram, the residents of the region have urged the state highw ...
An elephant can lift a log, swing sand onto its back, and still pick up a peanut without crushing it. That mix of strength ...
Who's the Premier League's fastest player? The slowest? Best passer? The worst? And more. Here are 25 superlatives from different skills.
Brazilian scientists have developed a slope-based framework for agrivoltaics, finding that sites below 15% gradient offer the best balance between agricultural suitability and technical feasibility.
Sixty-million tons of produce is destined for the landfill every year. The U.S. Agriculture Department says food waste accounts for up to 40% of the total food supply.
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