Tooth whitening has long forced people to choose between brighter smiles and stronger enamel. A new vibrating tooth powder aims to end that tradeoff, promising to lift stains while actually rebuilding ...

Mix oats, maida, baking powder, cinnamon, and salt. Mix mashed bananas, coconut oil, honey or maple syrup, and vanilla extract in a separate bowl. Add the mixture to the dry ingredients and knead to ...

If we've said it once, we'll say it again — eggshells shouldn't end up in the compost. In fact, they could be the secret to ...

If curtains never seem to stay fresh, the issue may be lingering odors in the fabric. A simple habit can help maintain a cleaner-smelling space.

If you're looking for a sweet gift for your loved ones, Calgary has plenty of delicious chocolate shops to visit.

When her parents insisted Rajini Bhargava pursue an MBA, she presented them the idea of investing in a food truck.

Maybe you're having trouble thinking of what to cook these days, or perhaps you're just in the market for a new, amazing recipe to add to your rotation. Well, Redditor leachlo ask ...

"Snickers dates are a trendy snack that have been floating around Tiktok and social media for the last year or two. It’s hard ...

Forget strips, gels, and pastes. Your next tooth-whitening and repairing substance might well be a new powder developed by Shanghai researchers. You'll want to use it with an electric toothbrush ...

Leavening agents rarely attract attention beyond the moment a cake rises or fails, yet their chemistry shapes texture, flavour, and even nutritional exposure across home kitchens and industrial ...

Choosing between baking soda and baking powder is one of those small decisions that quietly determines whether a recipe turns out light, tender, and evenly risen, or flat, dense, and oddly bitter.

Baking soda and baking powder are both common leavening agents for quick breads, cakes, cookies, and more. Both are critical in making doughs or batters rise, but they are not the same thing and ...