Danny Grubs on MSN
Why a professional chef didn’t need more than $10
A cooking challenge pits a professional chef against a home cook under radically different budget limits. One competitor is restricted to just $10, while the other has five times more to spend, ...
Abstract: Emergency Departments (EDs) must operate in environments characterized by uncertainty and resource constraints. One of their critical challenges is dual-resource scheduling, that is, ...
Abstract: Spiking neural networks (SNNs) offer an effective approach to solving constraint satisfaction problems (CSPs) by leveraging their temporal, event-driven dynamics. Moreover, neuromorphic ...
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