Whether you’re hosting a gathering or planning a cozy family dinner, this slow cooker chili is rich, comforting, and practically cooks itself.
For the oxtail: Season the oxtail on all sides with salt and pepper. Heat ¼ cup of the oil in a large (8-quart) Dutch oven ...
If you want (or need) to make weeknight cooking less time-consuming and labor-intensive, pick up one of these kitchen gadgets ...
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