How do you Réveillon? The answer can be as varied as the restaurants and bars taking part and the holiday traditions New Orleans people build around them. More restaurants are going big this year with ...

Gordon Ramsay didn't hold back when speaking out on whether he would alter his restaurants' menus to cater to diners who are taking popular weight loss drugs including Ozempic and Mounjaro. During a ...

Microsoft has started rolling out the new Start menu for Windows 11, which we previously did a deep dive preview on. Both versions 24H2 and the newer 25H2 of Windows 11 can use the new Start menu.

While some diners love the choice involved with an a la carte menu, others prefer to take themselves out of the mix and embrace a tasting menu, essentially smaller portions of an array of dishes for a ...

Opa! Not only does the Savannah Greek Festival dance back onto our social calendars this week, on Thursday, the Savannah City Council is set to approve a new lease for Galaxy Café, Inc., doing ...

Jeffy Mai was the Associate Editor for Eater’s Midwest region, and has been covering Chicago’s dining scene for over a decade. There are a variety of ways to celebrate in a major metropolitan city ...

The dish will be added to the Greenville County, S.C., school menu rotation for the school year Toria Sheffield joined the PEOPLE editorial staff in 2024. Her work as a writer/editor has previously ...

Felicia Quintero is the owner and creative director of Fusion Events, a catering firm in the greater Los Angeles area. Chef Daniel Schreiber is the founder of Alchmy Hospitality, which offers creative ...

We threw away our menu, and made a completely new one. At our new restaurant Roe we decided to create a completely new menu. Here's how we did it. Top admiral steps down abruptly amid drug boat ...

IHOP is offering customers a new way to enjoy their breakfast favorites that's easy on the wallet. The company announced on Monday, Sept. 15, that it's introducing an everyday value menu as part of ...

The four-item lineup, available nationwide for a limited time, includes The Last Dab, a sauce made with Pepper X, the world’s spiciest chile. Nicolette is a lifestyle writer based in Brooklyn, NY.