Westfield High School is working towards a goal of a Culinary Arts and Hospitality Chapter 74 pathway for students. "The ...

Chef Jerome Picca has joined Great Bay’s Culinary Arts & Sustainable Foodways program, bringing decades of experience as a chef, owner, and educator.

From classrooms to kitchens, the Nevada Dairy Farmers is bringing back its culinary scholarship program, offering up to $20,000 to support Nevada students on their path to professional careers in the ...

The new Community Culinary Pathways Program will give people who can’t afford culinary school a chance to move up the ladder faster.

Middlesex Community College is dedicated to preparing students for the professional workforce. In the fall 2025 semester, ...

A unique partnership in St. Paul is giving culinary students a rare look behind the kitchen doors.

By expanding culinary boundaries with innovative recipes and creative techniques, these ten talented chefs are sure to please ...

Fish fry Fridays are back at Jefferson County Joint Vocational School as culinary arts students cook up some delights for the Lenten Season. Students are offering dinner selections for dining in or ...

The CCRI Culinary program is celebrating the New England Patriots with something they are great at, baking.

Culinary classes are going well at The Arts Center’s new professional kitchen. Since January, there have been classes making ...

They’re getting life lessons, along with culinary skills, restaurant management skills and food safety, which is the most important thing,” Chef Celeste Gill said. “It’s a huge leg up for them.” ...

It’s the end of an era for chef Jeff Bacon, who, after founding Providence Kitchen’s culinary program at Second Harvest Food ...