Artificial intelligence (AI) is transforming how scientists understand proteins—these are working molecules that drive nearly every process in the human body, from cell growth and immune defense to ...

Protein is a hot topic in the nutrition world, especially with the release of the 2026-2030 U.S. Dietary Guidelines. As a dietitian, I’m often asked how much protein people need daily. The answer ...

Chipotle is offering free double protein on Tuesday, January 13, for Chipotle Rewards members. The promotion is valid on bowls, burritos, and salads with double protein, including items from the new ...

Chipotle is just one of many restaurants focusing on protein, and on Jan. 13, they are looking to give you more protein for free. The restaurant chain is offering an extra scoop of protein – free of ...

NASA Administrator Jared Isaacman speaks at an agency town hall Dec. 18, the day after he was sworn in as administrator. Credit: NASA/Bill Ingalls It took a year, but the Jared Isaacman era at NASA ...

Think of protein bars as grab-and-go snacks, not meal replacements. They're most helpful when whole foods aren't available or when your schedule won't allow for a proper meal. The most beneficial ...

Researchers at ETH Zurich recently explained the role of a molecular complex that orchestrates the production of proteins in our cells. They now show that this complex also controls the processing of ...

The study presents valuable findings of an optimized E. coli cell-free protein synthesis (eCFPS) system that has been simplified by reducing the number of core components from 35 to 7; furthermore, ...

Snack bars, yogurts, ice cream, even bottled water: it seems like food makers have worked out ways to slip extra protein into just about anything as they seek to capitalize on a growing consumer trend ...

CrunchLabs, the maker of STEM activity kits for kids founded by NASA engineer turned YouTube science communicator Mark Rober, has launched Class CrunchLabs, a collection of free standards-aligned ...

Protein is having a moment. Crucial to helping the body build muscle, bones, cartilage, skin and blood, protein has begun cropping up as an additive in everything from cookies and chips to beverages.