To cook amazing French food, chef Marc Murphy says there's one versatile skill you need to master first. Grab your veggies ...

Chef Daniel Boulud spoke with Food & Wine about how to season like a French chef, sharing his techniques for learning to nail ...

The five mother sauces are more than tradition—they’re the structural framework of classical cooking. Escoffier’s system ...

Start your morning right with **“Delicious Homemade French Toast | Fluffy And Simple.”** In this video, we show you how to make perfectly fluffy, golden French toast using simple ingredients and easy ...

Anna Colin Lebedev, a French political scientist and expert on post-Soviet societies, called the film “practically the best ...

Sarah Jessica Parker and Matthew Broderick save their Parmesan rinds and shrimp shells—and who eats solely to survive. (The novelist Jonathan Ames claims that vitamin gummies are enough to satisfy his ...

Are you in need of a little international escape right about now? I definitely know that I am. After recently gorging myself on pastries and macarons from my local French bakery and binge-watching my ...

At the core of chef Romain Fournel’s philosophy is adaptation — honoring classic European pastry techniques while tailoring flavors, textures and presentations to local tastes.

When La Pâtisserie STL closed in 2025 following founding owner Kitt Villasis-Corbin’s diagnosis with early-onset Alzheimer’s, another entrepreneur stepped up to help. Natacha Douglas of La Vie Vegan ...

7 Game-Day Foods You Can Make in an Air Fryer That Aren't Wings ...

The classes will include a meal and teach people how to create Italian meals in their own kitchens ...

There is a bookshelf in my kitchen, full to bursting with cookbooks. Old standards — Fanny Farmer, The Joy of Cooking, The ...