The most popular burger at Chef Tanya’s Kitchen is the Guadalajara, made from tempeh. Chef Tanya Petrovna discusses the ...

BRADENTON, Fla. — This week's Chef’s Kitchen happens in Bradenton off Cortez Road at Five Nine Grill & Tavern. Executive Chef Mike Degirolamo has been working in the restaurant business for decades.

If you’re looking for an under $100 knife with a hammered, Damascus pattern, this option from Quince is sliced well—it’s sharp out of the box and features full-tang construction.

NEW YORK — A U.S. bankruptcy judge approved a sale of Tupperware Brands on Tuesday, paving the way for the iconic food-shortage company to soon exit Chapter 11 protection and continue offering its ...

The popular Fletcher Place spot has been named one of the best in the nation. Here's what to know before you go.

Tupperware has a few new products out to make your life easier in the kitchen. I received three items in exchange for my honest review. My favorite has to be the Tupperware Serving Center Set. It’s ...

To share your story, or find out how to get involved with CNBC Cures, email CNBC.cures@cnbc.com Thirty million Americans have a rare disease. Two-thirds of those 30 million are children. There are ...

Sarah Bargetto recently joined Venus Spirits Cocktails and Kitchen Beachside (131 Esplanade, 831-688-8917, venusspirits.com) as chef. Bargetto’s experience includes working at Fonda Felix and at ...

Parade aims to feature only the best products and services. If you buy something via one of our links, we may earn a commission. The holiday cooking season is upon us, and I love every second of it.

Google announced today that Android’s Quick Share now works with Apple’s AirDrop system on the iPhone, iPad, and Mac to allow for easy file transfer between platforms/operating systems. On Android, ...

Google may be working on a new security feature for Quick Share that will require sender confirmation before transferring files. This extra security step may be ...

Kung has pickled everything from okra to green tomatoes to daikon radish, and says it’s nothing to fear, even for beginners. “People feel more comfortable buying pickles from somebody than making it ...