Goat cheese packs a fabulously creamy and tangy flavor that can elevate a dish to new heights. From quick appetizers to fresh salads, check out these recipes using goat cheese to incorporate some ...

Starter: We all agree that everyone here is a fan of puff pastry ;-) With this recipe for mini spinach and goat's cheese puff ...

A lot of people look at a salad like a side or an inconvenience to flavor. However, simple additions like […] ...

Years ago, I became a fan of Trader Joe’s Goat’s Milk Creamy Cheese. It’s a simple mix of goat cheese, goat’s cream, salt, and cheese cultures. Over the years I found many ways to use it, but my ...

Take your grilled cheese to a new level by combining creamy tangy goat cheese, crispy salty bacon, sweet dates, and nutty whole wheat bread in a crispy panini.

What do watermelons, butternut squash and goat cheese all have in common? All are homegrown and produced in Colorado, and all ...

It’s no secret. I love goat cheese. At the tender age of 20, I went to France for the first time. I’d never tasted the snow-white cheese before and quickly became an enthusiastic chevre fan. Tangy and ...

Chef Felicia Ruiz loves using fresh, often locally grown ingredients to create her dishes at Lola Tapas. One ingredient that remains a constant on the Lola menu is honey. Ruiz explains that she loves ...

Place on platter covered with parchment paper. Pat balls down into a coin shape and refrigerate. For Crostini: Heat oven to 350 degrees. Melt butter. Slice baguette into 1/4-inch thick slices and use ...