Two years after the program last opened, Fairmont is shaking things up with its rain barrels program. The program works via a collaboration between Fairmont and the Recycling Association of Minnesota ...
Oahu residents will soon be able to dispose of food waste in their green bins as part of a pilot program to reduce the amount of food waste going into landfills and create nutrient-rich fertilizer for ...
OPINION - California is a global leader in forward-thinking climate and environmental solutions. Derailing the state’s ...
Previously, a 2020-21 study found that food accounted for 20% of trash in the state's landfills, with 854,000 tons, or 294 pounds per person, ending up as waste annually. Shockingly, the analysis ...
The city of Richmond’s new solid waste reduction initiative, funded by revenue from the plastic bag tax, is in its early stages, but officials said it will include detailed ...
Patna is on a transformative journey towards sustainable waste management, with plans to eliminate 20 lakh metric tonnes of outdated waste by May 2026. The city is currently employing an innovative ...
Monroe County, in partnership with SoilMate Composting and sponsored by Baptist Health South Florida, is extending its Upper Keys Food Waste Collection Pilot through Feb. 27, thanks to a donation from ...
Although they bloom in the spring, this isn't the best time to plant tulip bulbs. Learn the best time to plant them in your region and how to do so properly.
"WasteLess offers a self-paced online course for individuals and businesses to master strategies for a waste-free home. Individuals can learn creative cooking, food preservation, proper food storage, ...
Findings Confirm Strong Performance and Lay Out Forward-Looking Waste Reduction Strategy Westchester County has released its ...
The Oak Hills Park Nature Advisory Committee will host a free public talk, “Composting 101,” from 11 a.m. to noon Saturday, ...
Clark County’s community-based composting program collected a record-breaking 186,000 pounds of food waste in 2025.