My Lemon Frosting gets its bright, fruity flavor from real lemon curd! It’s got a silky smooth texture and pipes beautifully, making it the perfect choice for topping both cakes and cupcakes. Find the recipe here 👉https://sugarspunrun.com/lemon-frosting/ #lemonfrosting #frosting #cake #cakedecorating #madefromscratch #easterdessert #feedfeed #lemon @thebakefeed @thefeedfeed | Sugar Spun Run

A quick lemon glaze icing recipe is a handy one to have in the kitchen when baking, as it can turn a basic dessert into something special. Get the recipe: https://bit.ly/3hIS7wH | The Spruce Eats

1.3M views · 9.2K reactions | Eggless lemon icing, very firm and easy to make | Good Cooking Family | Facebook

Lemon cake is a delightful dessert that combines the bright and zesty flavor of lemons with the sweet and moist texture of cake. Ingredients: For the Cake: - 1 medium-sized lemon (for zest and juice) - 2 cups all-purpose flour (Maida) - 2/3 cup granulated sugar - 1 cup milk - 1/2 cup vegetable oil or butter - 1 tablespoon lemon juice - 1/4 cup fresh cream - 1 1/2 teaspoons baking powder - 1/4 teaspoon baking soda - Additional milk (if needed) For the Lemon Icing: - 1 tablespoon lemon juice - 1/2