The Izu Islands are a great place to get away from the hustle and bustle of the city while still staying in Tokyo. This video focuses on the island of Oshima, which can be reached in about two hours from the city center. It's known for beautiful scenery, fresh ocean air and delicious produce and cuisine. One of the local delicacies is called Bekko sushi; slices of fresh raw white fish marinated in chili pepper soy sauce, which gives the fish a rich amber color. Many tourists also like to take a