Creamy Coffee Mousse ✨✨ Recipe: Here’s the recipe for your Coffee Mousse Ingredients: * 150g ice * 15g instant coffee * 85g sugar * 150mL cold water * Cacao powder (for dusting) Instructions: 1. Blend the ingredients: In a blender or mixer, add the ice, instant coffee, sugar, and cold water. Blend on high speed until everything is smooth and fluffy, resembling a mousse-like texture. 2. Serve: Pour the mixture into serving glasses. 3. Garnish: Dust the top with cacao powder for an extra touch of

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Mousse au CAFE avec seulement 3 ingrédients Ingrédients : 7cl eau Eau 10g café soluble 50g sucre | Quelle Recette